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Pinot Noir Premium 2019 Fischer – Austrian Red Wine

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Pinot Noir Premium 2019 Fischer – Austrian Red Wine

MIX AND MATCH
ADD ANY 6 BOTTLES OF AUSTRIAN WINE - GET 10% OFF
ADD ANY 12 BOTTLES OF AUSTRIAN WINE - GET 15% OFF

Weingut Fischer, Sooß - Pinot Noir Premium 2019

New in our premium range, Christan Fischer's Pinot Noir Premium 2019 balances beautifully typical flavours of red cherry and forest berries with notes of cinnamon, coffee and chocolate from 30 months barrique ageing. Dense, complex and long, this is another masterpiece by organic winemaker Christian Fischer from red wine village Soosz in the Thermenregion south of Vienna. Goes well with mushroom stews, roast pork and blue cheese.

ABV: 14.5%

Christian Fischer of Weingut Fischer, Sooß, Thermenregion

About Weingut Fischer

The Fischer family have made wine in Sooß, in the Thermenregion south of Vienna, since 1662 — over three and a half centuries on the same land. Christian Fischer took over from his father in the 1980s, and was among the first in the region to age red wines in French oak barriques, a novelty at the time. Today Christian works alongside his daughter Franziska, producing wines that have made the estate one of the standard-bearers of what the region calls "Burgund Österreichs" — the Burgundy of Austria. Christian's hand is described as elegant, restrained, layered: a style that reads like calligraphy.

The estate's focus is twofold: burgundian-style reds — particularly Pinot Noir and the indigenous St. Laurent — alongside characterful whites built around the autochthonous Spätrot (Zierfandler) and Rotgipfler, often called "white wine of burgundian format." Zweigelt, which thrives in the warm Pannonian climate, rounds out the range. Certified organic since 2013, the estate has long focused on preserving soil fertility through careful rotation and minimal intervention. A small distinctive sideline: Fischer also produces Verjus — the tart juice pressed from unripe grapes — both as a culinary ingredient (PUR) and as an alcohol-free Frizzante alternative (FRIZZ). "Good wine comes from the perfect interplay between nature and the winemaker" is Christian's way of explaining it.

Sooß, Thermenregion, Austria · Since 1662 · Organic Since 2013 · Burgund Österreichs

$44.99
Pinot Noir Premium 2019 Fischer – Austrian Red Wine
$44.99

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MIX AND MATCH
ADD ANY 6 BOTTLES OF AUSTRIAN WINE - GET 10% OFF
ADD ANY 12 BOTTLES OF AUSTRIAN WINE - GET 15% OFF

Weingut Fischer, Sooß - Pinot Noir Premium 2019

New in our premium range, Christan Fischer's Pinot Noir Premium 2019 balances beautifully typical flavours of red cherry and forest berries with notes of cinnamon, coffee and chocolate from 30 months barrique ageing. Dense, complex and long, this is another masterpiece by organic winemaker Christian Fischer from red wine village Soosz in the Thermenregion south of Vienna. Goes well with mushroom stews, roast pork and blue cheese.

ABV: 14.5%

Christian Fischer of Weingut Fischer, Sooß, Thermenregion

About Weingut Fischer

The Fischer family have made wine in Sooß, in the Thermenregion south of Vienna, since 1662 — over three and a half centuries on the same land. Christian Fischer took over from his father in the 1980s, and was among the first in the region to age red wines in French oak barriques, a novelty at the time. Today Christian works alongside his daughter Franziska, producing wines that have made the estate one of the standard-bearers of what the region calls "Burgund Österreichs" — the Burgundy of Austria. Christian's hand is described as elegant, restrained, layered: a style that reads like calligraphy.

The estate's focus is twofold: burgundian-style reds — particularly Pinot Noir and the indigenous St. Laurent — alongside characterful whites built around the autochthonous Spätrot (Zierfandler) and Rotgipfler, often called "white wine of burgundian format." Zweigelt, which thrives in the warm Pannonian climate, rounds out the range. Certified organic since 2013, the estate has long focused on preserving soil fertility through careful rotation and minimal intervention. A small distinctive sideline: Fischer also produces Verjus — the tart juice pressed from unripe grapes — both as a culinary ingredient (PUR) and as an alcohol-free Frizzante alternative (FRIZZ). "Good wine comes from the perfect interplay between nature and the winemaker" is Christian's way of explaining it.

Sooß, Thermenregion, Austria · Since 1662 · Organic Since 2013 · Burgund Österreichs